Breakfast served Monday-Friday 11am-3pm
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Ham and Cheese Omelette served with sourdough toast and salad
— 12.00White cheddar, tomatoes and onions
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Spinach Omelette served with sourdough toast and salad
— 11.00-Spinach, olives and feta cheese
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Tofu Scramble with toast and salad
— 10.00with mushrooms, onions and peppers
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Two Organic Eggs and Cheese on an english muffin
— 6.00add bacon 1.5
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Warm Homemade Biscuit
— 4 eachserved with choice of honey butter or chive butter
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Two Organic Eggs any style
— 10.00served with salad and sourdough toast
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